Makhana Chaat

Makhana Chaat is a refreshing and nutritious snack made with crispy roasted fox nuts, fresh vegetables, and Indian spices. Perfect for evening cravings without guilt.

Ingredients

• 2 cups Makhana (Fox Nuts)
• ½ cup chopped onions
• ½ cup chopped tomatoes
• ¼ cup chopped cucumber
• ¼ cup chopped bell peppers (capsicum)
• ¼ cup chopped coriander leaves
• 1 green chili, finely chopped (optional)
• 1 tablespoon lemon juice
• 1 teaspoon chaat masala
• ½ teaspoon roasted cumin powder
• Salt to taste
• 1 tablespoon olive oil
• Optional: plain yogurt and sev for garnish

Method

1. Dry roast makhana in a pan until crispy. Let them cool.
2. In a large bowl, add roasted makhana and all chopped vegetables.
3. Add lemon juice, olive oil, chaat masala, cumin powder, and salt.
4. Toss everything gently until well mixed.
5. Optional: add yogurt for a creamy version.
6. Garnish with sev and extra chaat masala.
7. Serve immediately for best taste and crunch.